$19.99
Baguette Ornament—
$19.99
The Story
In 1993, the French created
Le D
cret Pain
which states that a baguette must be made on premises where sold, and can only consist of wheat flour, water, yeast & salt. Enjoy your stick bread dipped in your morning coffee or generously topped with Nutella. Day-old bread can be used to make
pain perdu,
also known as French Toast!
Le D
cret Pain
which states that a baguette must be made on premises where sold, and can only consist of wheat flour, water, yeast & salt. Enjoy your stick bread dipped in your morning coffee or generously topped with Nutella. Day-old bread can be used to make
pain perdu,
also known as French Toast!
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
In 1993, the French created
Le D
cret Pain
which states that a baguette must be made on premises where sold, and can only consist of wheat flour, water, yeast & salt. Enjoy your stick bread dipped in your morning coffee or generously topped with Nutella. Day-old bread can be used to make
pain perdu,
also known as French Toast!
Le D
cret Pain
which states that a baguette must be made on premises where sold, and can only consist of wheat flour, water, yeast & salt. Enjoy your stick bread dipped in your morning coffee or generously topped with Nutella. Day-old bread can be used to make
pain perdu,
also known as French Toast!
